CELEBRATE 2019 SUMMER WITH LA PENTOLA & VILLIERSDORP SLOWINE
ISLAND STYLE DINNER
24, 25 & 26 JANUARY 2019

1st Course
An ice cold glass of Van der Stel Sauvignon Blanc/Semillion served with a spanakopita

2nd Course
Grilled calamari served with fresh lemon and taramasalata, sided by gratinated mussels
Accompanied by
Slowine Chenin/Sauvignon Blanc

3rd Course
Merlot & Blueberry Sorbet
Accompanied by Slowine Merlot

4th Course
Beef and Chicken kebabs marinated in garlic, bay leaves and olive oil, fire grilled served with humus,
tzatziki, and keftedes (greek meatballs), pita and village salad
Accompanied by Slowine Pinotage

5th Course
A twist on Baklava served with vanilla pod ice-cream
Accompanied by Tawny Port

Arrival time 18:30 – 19h00
Ticket sales only: R250.00p/p
Service fee to be added on the evening.
5 Courses Food & Wine all incl.
Vegetarian options available, advise of any dietary requirements in advance!!!
Group Bookings Welcome
Tel: 012 329 4028/9123